I have harvested some of the very exotic vegetables from home such as corriander(hara dhanya)
, Zucchini (torie), ocra (bhindi).
Yesterday, I harvested my first batch of corriender (if I had bought that much quantity - it would have cost me 10USD. Celantro is available these days but it is still expensive. I gave it to a few friends that made them very, very happy.
I also used it in my food and made a bottle full of chuntnie with load of garlic and cumin in it along with chunyang Kochu or the hot green peppers from Korea.....yeahhhhhhhhh!!!
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sarahinsouthkorea
